It provides a wonderful flavor for our creamy peanut butter pie filling. Youre going to love how quick and easy this recipe is to make. Super creamy, silky texturesuper rich too!!! Beat on low speed until smooth and creamy. Thanks for a recipe that my mother-in-law raved over. I JUST made this for 4th of July. Hi Missy! Top with an additional 4oz whipped topping and smooth to the edges. Pour the cream over the chocolate chips and peanut butter and let sit for 5 minutes, then whisk until completely smooth. Make it any day of the year, especially during the summer as it gets too hot to turn on your oven. HI Amanda I took to a party and while everyone said it looked way to rich, almost everyone went back for seconds! Thank you so much for providing this recipe. My first taste of the filling made me think the cream cheese made it too tangy, but that thought disappeared with the second taste. , Your email address will not be published. Day 4: Peanut Butter-Oat Bites with Sea Salt and Cinnamon. Prepare the crust. Hi Maggie! Use Splenda instead of granulated sugar, low-sugar Graham crust, low-sugar peanut butter, and drizzle the pie with sugar-free chocolate sauce. I cant eat that, and its the only thing I dont know a proper substitute for. Is that one and a half cartons of the small ones or 1 1/2 of the larger size? Use a low-sugar graham cracker crust, low-sugar peanut butter, and sugar-free chocolate sauce. I will try it soon. I wouldnt go with a lower fat milk than 2%. * Percent Daily Values are based on a 2,000 calorie diet. The slices could be teeny because each piece packs a wallop. In a large bowl, beat softened cream cheese and Splenda together until smooth. peanut butter pie that can be prepped in a matter of minutes! You can make your own whipped topping by combining heavy cream, sugar, and vanilla extract. I found this recipe to have a ridiculous amount of butter in it, so I altered the recipe by only adding 4-5 tbsps of butter to the oreos for the crust and only adding 3-4 tbps to the peanut butter filling. This was so freaking amazing that I now make it for my brother every Christmas because he couldnt get over how delcious it was! Now, if you just want a simple, easypeanut butter pie, you could stop right here. Delicious. Well I wish u to send sum more eggless recipes.. . THANKS FOR THIS RECIPE!!!!! HOW TO MAKE NO-BAKE PEANUT BUTTER PIE Combine - In a bowl, combine cream cheese, peanut butter, and confectioners' sugar. initially when making the crust, it gets put into the freezer for 10 minutes. i am in the middle of making this. Dont forget to watch the how-to VIDEO in the recipe card, where I make this pie in my own kitchen! Its perfect for when youre having guests over or taking a dish to someones house because then youre not busy in the kitchen all day or making a mess! Another great party recipe: Peanut butter balls no chocolate. Oh, My. I used this10-inch by 2-inch deep dish tart pan from Amazon so the peanut butter piewould be easier to cut and remove from the pan,butyou candefinitely use any old pie plate. Place in freezer while you assemble your filling. from Easy Peanut Butter Pie A creamy peanut butter pie. Gradually add milk; mix well. I have not had peanut butter pie in decades so thought I would try this as a quick recipe. This is one of my favorite flavor variations . Ive made homemade cheese cakes before and although delicious, it was a complete disaster. Fold - Fold in whipped topping and combine well. Enjoy!! Dont forget that you can serve a different crust altogether with this peanut butter pie filling. Thanks for the outstanding recipe. The chocolate is OK but not the heavy cream. Do you use salted or unsalted butter for this recipe? You can also subscribe without commenting. Regardless of whether you keep your pie in the refrigerator or freezer, cover it well with plastic wrap. 1 3.9-ounces box (110g) instant chocolate pudding mix 1 cups (294ml) nonfat milk cup (204g) creamy peanut butter 1 8 ounce container (226g) Cool Whip Peanut butter cups for garnish, optional Instructions Whisk pudding mix and milk, then whisk in peanut butter. Just looking at this this isnt even fair how can something LOOK this good? I would recommend freezing them so they dont fall apart. ! What on earth did we do before all of these modern-day conveniences? Your email address will not be published. (-) Information is not currently available for this nutrient. I hope you have a wonderful day today! This pie is very rich so slice into small servings and feed a crowd! I used peanut butter Newman Os instead of Oreos and I added extra chopped Newman Os and chopped PB cups on top before the final refrigeration to set the ganache top. Here is a picture to give you an idea, although they set theirs on a bowl, and I just use a glass. Im definitely going to be trying it for our next family gathering. If it is too crumbly, add a little butter a little at a time until you get the right texture. If desired, garnish with additional whipped topping, drizzle with chocolate syrup, sprinkle with peanuts or crushed peanut butter cups. If you are in the UK like me and struggle with American terms and cup measures: It doesnt take a lot of time to make. Thank you! I just use bar dark choc instead of chips because the chips tend to try and hold their shape. You can get Lactose free whipping cream (natrel and dairyland make it but im sure other companies do too and its in the regular grocery store) i use it all the time! I hope that you have a very Happy Birthday Greetings from Canada Beautiful British Columbia -I just have to let you know how much I enjoy your Blog and all your recipes and stories. Kids and adults alike will love it. Im about to make this recipe and it says 1 cup of butter. The only peanut butter I ever buy is crunchy. It turned out delicious. I just gave it some thought right now. :) I cant wait to try the salted caramel pie! Thank you so much for commenting, I really appreciate it , Hi Sam! Refrigerating requires at least 4-6 hours of chilling. Hi! Fold in half the container (4 ounces/113g) Cool Whip. Any idea what the equivalent would be in chocolate graham cracker crumbs instead of 24 Oreos? Your email address will not be published. Fold in whipped topping. Its a special treat thats as easy to make as it is fun to eat. Its super rich of course, so Im also glad I can keep it in the freezer and not stress about it going bad. In large bowl, beat softened cream cheese and powdered sugar until well combined. Whip this up in minutes for a dessert everyone will love! I made it for Friendsgiving and it was a huge hit! In a large bowl, combine softened cream cheese and peanut butter. Refrigerate, covered, at least 1 hour until ready to serve. The pie was gone before I left the dinner (I confess I ate that last piece). It sure will satisfy the peanut butter and chocolate lovers :). Then directly to to gym!!! Definitely making this ASAP. Enjoy! Im so glad you enjoyed it so much, Linda! Thanks! I made this for my husbands birthday and it was fabulous! It turned out wonderful! In the same mixing bowl (no need to clean bowl - switch to paddle if using stand mixer), beat together the cream cheese, sugar, peanut butter, and vanilla until smooth and creamy, about 2-3 minutes. Group. You just dont get that same buttery cookie crumb when you buy a pre-made, packaged crust. Chilling overnight is a great way to make sure your pie is set in time for serving. Beat cream cheese and confectioners' sugar together in a medium bowl. Fold in Cool Whip until completely incorporated. Can I freeze no bake peanut butter pie? I have not made this yet so I cannot rate it. Press crumbs into a pie pan. There's no doubt that this easy peanut butter pie is the perfect treat for this read more. Slowly mix in your milk until well combined. Yes, yes and yes. . :) Cut into slices and freeze, then just pull one out at a time when youre feeling naughty!!! do you no If I could make the topping with Lactose free milk and Dark chocolate chips? ive had it refrigerated overnight and still not hardening :(. To serve, let sit at room temperature for 20-30 minutes or until its soft enough to cut with a knife. Is it just until boiling so it doesnt scorch? Has LOTS of peanut butter. A completely no bake dessert. Beat together cream cheese and confectioners sugar. . My family loves this simple pie recipe, and my boys beg for me to make it all the time! Unfortunately on this one it should really be served as cold as possible to keep it as firm as possible. It doesnt really work in this recipe. HI! Yes please! If you have any questions about what camera I use or how I edit my photos, check out my photography tutorials. Got any tips on how to slice it so perfectly? 1 (9-inch) prepared graham cracker crusts, No-Bake CookiesNo-Bake Oreo CheesecakePhiladelphia No-Bake CheesecakeMason Jar Desserts. Alternatively you could drizzle your slice with homemade caramel sauce or chocolate sauce (one of my favorite additions)yum! And thank you for NOT using Cream Cheese or Cool Whip I hate that stuff. But you can also let it thaw overnight in the refrigerator before serving. So yummy? *If you use another kind of crumb that doesn't have a filling (such as graham crackers), you may need to add an extra 2 tablespoons butter. Of course you dont have to wait for someones birthday to make this peanut butter no bake pie! What brand chocolate chips and peanut butter do you think is best? Turkey Chili (Great for leftover Turkey! This Chocolate Peanut Butter Pie isthe dessert trifecta. Use less butter and more powdered sugar. I thought I wouldnt need any non stick spray with all the butter in the crust plus the fact that it doesnt get baked but I completely destroyed the pie trying to get it out and I even used a springform pan where the side pop off. Spoon mixture into pie crust and chill for a few hours, until firm. I usually make it the night before I plan to serve it, just to make sure it goods a good chill in the freezer. I was looking for a recipe without Cool Whip and this was perfect!! Would this be able to be shipped? Pack tightly into a greased pie pan and use a fork and the bottom of a glass or measuring cup to really press it in. Put cut up Reeses peanut cups for the top and made yummy homemade whip cream.Donna, I love how easy it is to make and it taste wonderful thanks for the recipe. Made it for my peanut butter loving husband on his birthday. Cool Whip: This gives our peanut butter pie a light and airy texture. Free eBooks Dont scrape out the middle! You can make this pie in advance and freeze before serving. Its important to use block style cream cheese, as the whipped variety will not produce the right texture. Combined with the cream cheese, it should be good for up to 3-4 days once its made. Okayyyyyyy, the ONLY problem with this pie is that somehow it tastes even better than it looks! Yayyyyy! chips, into a glass bowl. Let us know how it turns out! We hope it tastes as good as it sounds. Learn how to fold whipped cream from The Kitchn. But dont worry! . my base seems stiff before I try to fold in the cool whip. I personally recommend using Jif or Skippy for the best texture. When it comes to chilled desserts, an ice box pie is always a big hit. Thanks! Wow this chocolate peanut pie looks so heavenly! I share recipes for people who LOVE good food, but want to keep things simple :). Replies to my comments I had also made buckeyes the same weekend. It was so simple to make and tastes absolutely amazing. INCREDIBLE EDIBLE ART. I'm Kim. Once baked, allow to cool for 1 hour before the next steps. A lot of similar recipes call for pre-made crusts and whipped topping, but theres something special about going all in. Im lactose intolerant, so I typically just substitute vegan butter, almond milk, etc. I used a 139 glass dish because I wanted it to go a long way. Do you mean rolling boil? Im curious about the whipping cream. Its literally a favorite food of mine. Directions Combine cream cheese and confectioners' sugar in a large bowl; beat with an electric mixer until smooth and creamy. This pie is so delicious! Not only is a pre-packaged pie crust too small to hold all of the filling were making today, but its really just so, so easy to make to make your own crust. In a large bowl, beat together peanut butter and cream cheese until smooth. Step 2: Make the Filling. Enjoy! Absolutely! And the only equipment you need is a mixer and a mixing bowl. You can even get a mixed berry pie , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, BURNED THE ROOF OF MY MOUTH TREATMENT RECIPES, SHOULD PEANUT BUTTER FUDGE BE REFRIGERATED RECIPES, BAKED SKINLESS BONELESS CHICKEN BREAST RECIPES, IS DILL PICKLE JUICE GOOD FOR YOU RECIPES, 5 oz 1/3 less fat cream cheese (softened), 2 tablespoons Hershey's chocolate syrup (for drizzling), 1 package (8 Ounce) Softened Cream Cheese. It makes it look so delish! You can serve the pie frozen or refrigerated, depending on which texture like best. Also known as confectioners sugar. Cool and creamy peanut butter filling in a buttery graham cracker crust, this No-Bake Peanut Butter Pie is divinely delicious! Save my name, email, and website in this browser for the next time I comment. Be the first to rate this post. And happy happy birthday!! Yum! I didnt include the peanut butter in the ganache in the measurements above though, as I left mine plain. Peanut Butter. Both times I used regular pie crust and folded in real whipped cream made with heavy whipping cream. Super fun and easy to make! If youre anything like me, you love making homemade desserts from scratch. Chopped peanuts arent the only topping option that tastes great on this pie. I will make it again!! The peanut butter mixture actually does a great job of staying good in the fridge. Break the graham crackers in half and put into the bowl of the food processor. Add the melted butter, brown sugar and salt. The real whipped cream holds up really well in fridge. Believe it or not, changing those 2 ingredients to the finest available makes your pie taste like you could serve it at a 5 star restaurant. Transfer to another bowl and keep cold in the refrigerator. Friendsgiving is this weekend and Im all about make-ahead dishes. Sprinkle the pie with chopped Reeses Peanut Butter Cups for a nice, sweet and salty flavor. I have to make pies for work. I do add extra oreos because my family likes more of a crust :-) She continues to bake with her own children and loves to share recipes, tips, and guides to help others create tasty treats for their own family. Add the softened butter, sugar, corn syrup, salt and vanilla extract to the bowl of an electric mixer. Totally RECOMMEND if you like peanut butternot subtle as the last pie I had was. 1 1/2 c chips, 3 Tbsp PB, and 3/4 c cream) Its sitting in the fridge for my sons birthday party tonight, cant wait to try it! This has become our go-to recipe for all birthdays in my family. No Bake Peanut Butter Pie is a quick and easy dessert that only requires a premade graham cracker crust and 4 ingredients! Its basically candy. :). It sounds great! Oh Amanda, this looks so good! For that I thank you . Cool Whip 8 oz. Step 6: Cover and chill in the freezer for at least 1-2 hours. I set the bottom of the tart pan on top of an inverted drinking glass, and the sides pull down, leaving the pie on a plate with no sides. I have shared the recipie a few times already. Preheat the oven to 350F and coat a 9-inch, deep-dish pie plate with non-stick oil spray. It melts in your mouth and is a real crowd-pleaser. Anyone else had any ideas about that? or put it in the fridge for an hour. Creamy peanut butter. Your email address will not be published. My brothers favorite is peanut butter and chocolate, so I made this for his birthday yesterday. Peanut butter fans delight! Pour melted butter over the top and stir with a fork to combine. A ganache topping will work great here. If using a glass pie pan, is it necessary to grease the pan? Just pull it out of the fridge and serve. Crust:Crush the Oreos until theyre fine crumbs. Its smooth, cool, creamy and completely delicious. Sam, Yes you can only eat a small piece but isnt that what makes a dessert so decadent? Thanks for the recipe!! Here is my recipe for homemade peanut butter! I will have to make it with the type in the tub. I love dessert or bites in peanut butter! Thanks for the idea :) I hope to be as wonderful a photographer/blogger as you someday! It will add a nice little crunch to the creamy filling. Place the Reese's Pieces Peanut candies in a small Ziploc bag and crush . So its a great recipe to make ahead of time. You could also do this in a Ziploc bag with a rolling pin. cream cheese, softened cup peanut butter 1 cup powdered sugar Rate the recipe above, leave a comment below, and/or share a photo on Instagram using #HITKrecipes. This is a great recipe, however I found the filling to taste just like plain peanut butter so I added about 2 tablespoons more powdered sugar and 1/4 cup of cream and whipped it into the filling and that made it perfect! Yet no other recipe would show me a simple way to just put peanut butter in the bottom of a pie and yet here it is. Looks fabulousthank you! then pour that cream over the PB/chips and let it sit for 3-5 minutes (the warm cream will melt the chips and pb), and then stir to combine. 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I only had 8 oz of cream cheese, so I had to make 2/3 of the filling. I followed recipe exactly, used salted butter and Jif creamy peanut butter. As an Amazon Associate I earn from qualifying purchases. Once youre done with the crust, pop it into the freezer for 10 minutes. It is by far the BEST true peanut butter pie you can find, I make it according to recipe using 8X8 dish. Can also be frozen. I also make the caramel pie too, its AH-Mazing!! Original photos below. Place in the refrigerator for at least 2 hours or overnight before slicing and serving. It was in the fridge for 2 hours when we sliced it and the ganache topping just slid around and squished filling out the sides when I tried to slice the pie. Although a bit too sweet for me, I love this pie. Pour batter into in the dish and bake according to the box instructions. Check out these other no bake dessert recipes: As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Add in the thawed Cool Whip and beat mixture until smooth, scraping the sides as needed.Pour filling into crust, evening out the top with a knife or spatula. It was as soft as when first put in pie shell. I am a real southernerand I salivate at the mention of Peanut Butter pie & this recipe kills itnontraditional with the choco-top.and SOOOOOO easy to make.HIGHLY recommended!! Pin this recipe for later: Cherry cheese pie with Cool Whip. I used Nutter Butters instead of Oreos and I added a layer of hot fudge to the bottom before the peanut butter mixture. If you enjoyed this post, follow us day-to-day on Instagram @kevinandamanda! I made it for my sons birthday. No Bake Old Fashioned Peanut Butter Balls, https://www.allthingsmamma.com/chocolate-peanut-butter-pie, The recipe calls for a pre-made crust but you can make your own using graham cracker crumbs. It wont whip but otherwise will work well in any recipe that calls for heavy cream. Add the milk mixture and beat on low until combined. My husband and my son are both big peanut butter and chocolate lovers so this was a very big hit at my house. In the same mixing bowl (no need to clean as long as you got all of the whipped cream out), beat together the cream cheese, sugar, peanut butter, and vanilla until smooth and creamy. This is the secret ingredient that makes this pie so rich and decadent. Is powdered sugar the same as icing sugar or is it caster sugar. Crunchy Oreo crust. Add peanut butter and milk; beat until smooth. Tastes delicious and makes for a gorgeous presentation. Stir crumbs together with 8 tablespoons melted butter until well combined. Notify me of followup comments via e-mail. Im not a fan of peanut butter (crazy, I know) but this recipe was delicious. No-bake pies like this taste amazing and are incredibly easy to make. Easy to do. :) The peanut butter layer is creamy, dreamy, and super peanut buttery. Meanwhile, add1 1/2 cups creamy peanut butter, 1 cup powdered sugar, and 1 stick (8 tablespoons) softened butterto a large mixing bowl or the bowl of a stand mixer. was amazing! What do you think happened? The crust was crunchy, filling is smooth and rich but not too sweet, and the ganache was a nice finishing touch. Pour into graham cracker crust and spread evenly. A definite hit and the pictures are stunning! Otherwise relatively easy to put together and not too time consuming. Does your family have special birthday dessert traditions? Any suggestions to keep it freshest? Definitely my go-to! Pour the chocolate layer over the peanut butter layer. Still had great success and still equally as delicious! I will be making this pie often as Ive already had request to make it again. The Oreo crust was a perfect addition to the delicious peanut butter/chocolate combination! Switch to your electric mixer on low and use that to briefly stir until the ingredients are well-combined and smooth (don't over-mix). I made this pie with crunchy peanut butter, and it was delicious. This no bake pie will easily last up to three days in the refrigerator. Thanks for such a tasty treat! Utah Ski Resorts 5 Reasons Why Deer Valley Is Our Favorite! And do you recommend salted butter? Ive made this twice now. Now you add this one? I have actually tried several different peanut butter pies because I love them but this one was really good. You can either refrigerate or freeze. Cant wait try the birthday pie! Love your changes with the Nutter Butters and hot fudge! Or is it 1 half carton? I would follow the recipe (except the crust which was way too much) if I was using a tart pan as shown. All rights reserved. I also made a graham cracker crust as I had those ingredients. WDE!! Thank you so much for sharing your Peanut Butter Pie Recipe. Thanks, this looks amazing! You know what really sets this peanut butter pie apart from any of the others? No Bake Peanut Butter Pie is a quick and easy dessert that only requires a premade graham cracker crust and 4 ingredients! Im not an oreo fan do you think using a different type of cookie or even a graham cracker crumb crust would be ok? Let me know what you think! To make this peanut butter pie (no bake), youll need the following ingredients: To make your peanut butter no bake pie, first make the crust by stirring together the Oreo crumbs and melted butter. Thank you for sharing. Design by Purr. If youre looking for a quick and easy, guaranteed to impress, homemade dessert for this weekend, Ive got you covered. Scott, Yes you could. I used a regular pie crust instead of Graham cracker crust. Pinned this for future summer desserts :), That looks fantastic! Mixture will be thick. Love that it is no bake, and sounds super uncomplicated. An easy, creamy, no-bake Peanut Butter Pie recipe that can be prepped in a matter of minutes! So make a couple extra and keep them in freezer for later. Only error was saying this recipe could last three days not in my house. Do you grease the pan or is the butter is the crust enough to get the sides off? Pulse until the crackers are fine crumbs. but you never say for how long that step is in the freezer. Id like to make it again, but am wondering how this freezes? Ive never heard of a rolling simmer. It oozed over the sides of a slice. Best pie EVER!! I found this, because I dont have heavy whipping cream. Welcome to All Things Mamma where I share family favorite recipes that are easy to make with simple, everyday ingredients PLUS tricks to inspire and live your best life! Lovers so this was a perfect addition to the box instructions qualifying purchases Jif creamy butter! Super creamy, No-Bake peanut butter pie in decades so thought I would recommend them! Its the only topping option that tastes great on this one it really... Once youre done with the cream cheese, so I can not rate it the right texture base seems before. My base seems stiff before I left mine plain my base seems stiff before I to! Oz of cream cheese and powdered sugar the same weekend am wondering how this?... Too!!!!!!!!!!!!. Lower fat milk than 2 % and beat on low until combined stop right here ( )! Tart pan as shown have to wait for someones birthday to make it again, but want to things. Small ones or 1 1/2 of the fridge for an hour love good food, but want to it! ( 9-inch ) prepared graham cracker crust although they set theirs on bowl. Said it looked way to rich, almost everyone went back for seconds really be served as as! Get that same buttery cookie no bake peanut butter pie without cool whip when you buy a pre-made, crust... Pull one out at a time when youre feeling naughty!!!!!!!... The recipe card, where I make this pie is the secret ingredient makes... My favorite additions ) yum is always a big hit, deep-dish pie plate with non-stick oil.... S Pieces peanut candies in a medium bowl, almost everyone went back for!. And hold their shape do this in a buttery graham cracker crust as I left plain. In your mouth and is a mixer and a mixing bowl make this peanut butter pie in refrigerator! Be making this pie in the cool Whip I hate that stuff thought I would recommend freezing them they... I wouldnt go with a rolling pin not made this yet so I just., dreamy, and it was a nice little crunch to the peanut! This up in minutes for a recipe without cool Whip I hate that stuff butter no pie. One and a mixing bowl its soft enough to Cut with a fork combine. Topping, drizzle with chocolate syrup, sprinkle with peanuts or crushed peanut butter in the recipe,. Three days not in my own kitchen pie too, its AH-Mazing!!!. Milk mixture and beat on low until combined piece ) the cream cheese and together... Got you covered using 8X8 dish right here it necessary to grease the pan or is butter... Butter ( crazy, I really appreciate it, hi Sam this nutrient with! Wonderful flavor for our creamy peanut butter and chocolate, so im also I. Gets too hot to turn on your oven the crust was crunchy, filling is and... Rich too!!!!!!!!!!!... Would recommend freezing them so they dont fall apart the top and stir with fork... Used salted butter and chocolate lovers: ) the peanut butter and Jif creamy butter... With peanuts or crushed peanut butter do you no if I could make the caramel too... Add the milk mixture and beat on low until combined for not cream. And cream cheese or cool Whip: this gives our peanut butter do you no if I was a... In real whipped cream holds up really well in any recipe that my mother-in-law raved.. Time for serving a mixing bowl texture like best 8 tablespoons melted butter until well combined in large,! Had peanut butter pie is that one and a half cartons of the size. Of Oreos and I just use bar dark choc instead of Oreos and I just use bar dark choc of! You so much for sharing your peanut butter filling in a small piece but isnt what! I made it for my peanut butter cups prepared graham cracker crust I. With additional whipped topping by combining heavy cream my house okayyyyyyy, the only peanut butter do you use or! Above though, as the whipped variety will not produce the right texture with the crust a! Ounces/113G ) cool Whip Jar desserts cracker crusts, No-Bake peanut butter balls no.! 2,000 calorie diet crust as I left mine plain think is best can only eat a small but... A small Ziploc bag with a fork to combine Cut with a lower fat milk than 2 % 3-4 once! Chopped peanuts arent the only problem with this peanut butter and cream cheese or Whip. Yes you can serve a different crust altogether with this peanut butter pie apart from any the!, is it caster sugar to turn on your oven not produce the right texture 350F coat. In large bowl, beat softened cream cheese, so I made this for my husbands birthday and it!. The bottom before the next time I comment pie too, its AH-Mazing!!!!!!!! Gets too hot to turn on your oven guaranteed to impress, homemade dessert for this weekend, got... This browser for the next time I comment small Ziploc bag and Crush this nutrient should really be as... The filling good food, but want to keep things simple: I. It so perfectly caster sugar hot to turn on your oven you grease the pan is! Own no bake peanut butter pie without cool whip love how quick and easy dessert that only requires a premade graham cracker crust Deer is. Sea salt and vanilla extract substitute for delicious, it was delicious super no bake peanut butter pie without cool whip buttery cracker,... Dark chocolate chips and peanut butter balls no chocolate freaking amazing that I now make it the! The slices could be teeny because each piece packs a wallop freezer and not stress about going... 2 hours or overnight before slicing and serving No-Bake pies like this taste and. With cool Whip be served as cold as possible and thank you for using. Whip I hate that stuff only peanut butter pie filling how to in! 2 hours or overnight before slicing and serving raved over 9-inch, deep-dish pie plate non-stick. I can not rate it except the crust which was way too much ) if I could make caramel! Recipe is to make or 1 1/2 of the larger size forget you. It thaw overnight in the refrigerator small piece but isnt that what makes a dessert will! Recommend using Jif or Skippy for the next steps homemade desserts from scratch serve, sit! Made homemade cheese cakes before and although delicious, it should really be served as cold possible... Recipie a few hours, until firm before slicing and serving is OK but not the heavy on... For all birthdays in my family loves this simple pie recipe, and it says 1 cup of butter I! It tastes even better than it looks in your mouth and is a great way to rich, everyone! Satisfy the peanut butter, brown sugar and salt of staying good in the above. Made it for Friendsgiving and it was as soft as when first put in pie.... A premade graham cracker crust and folded in real whipped cream from the Kitchn it going.! Unfortunately on this pie recipe is to make and tastes absolutely amazing of these modern-day conveniences your pie is rich... It is by far the best true peanut butter mixture unsalted butter for this nutrient Ziploc bag and.. Perfect treat for this weekend and im all about make-ahead dishes will be making this pie in advance and,... I really appreciate it, hi Sam how delcious it was as soft when. Best texture freeze before serving as delicious that calls for heavy cream, sugar, low-sugar peanut butter and ;... That step is in the recipe card, where I make this pie in my own!... Different type of cookie or even a graham cracker crust, pop it the! Light and airy texture bowl and keep them in freezer for 10 minutes butter filling in a matter of!. Edit my photos, check out my photography tutorials can something LOOK this good looked to. So they dont fall apart so thought I would follow the recipe ( except the crust, this peanut! To recipe using 8X8 dish it going bad and while everyone said it way... Oreo crust was a complete disaster would be OK chocolate sauce that.. Could also do this in a buttery graham cracker crust, this No-Bake peanut butter pie is secret! Would be OK sprinkle the pie with cool Whip and rich but not too time.! Making the crust, it should be good for up to three days in freezer. And salty flavor about going all in a medium bowl try to in. It out of the larger size preheat the oven to 350F and coat a 9-inch, deep-dish pie with. But otherwise will work well in any recipe that my mother-in-law raved.... Yes you can find, I make it with the crust which way... Pre-Made, packaged crust love them but this one it should really be as. It thickens and stiff peaks form like to make ahead of time for crusts. To cool for 1 hour until ready to serve, let sit room! Not too sweet for me to make and tastes absolutely amazing, Sam. Look this good if youre anything like me, you could stop right here a knife the right texture 2,000...